Frites
14
Belgium
Rustic cut fries served with two sauces of your choice.V
The Chart · Food & Drink
The Menu
Explore a world of possibility. Every plate below carries the country it came from, so you can pick a route rather than scan a list.
Order Online
Tue to Thu 11am to 8:30pm
Bites
Five plates · Five countries
We accept walk-ins and reservations. Give us a call to make a reservation.
Hummus
15
Greece
Roasted garlic hummus topped with capers, served with toasted pita, and assorted veggies.V+GF available
Hash Balls
14
United States
Crispy fried hashbrown balls stuffed with cheddar cheese, green and red onions, sour cream, and cream cheese. Served with cilantro-lime aioli.V
Rangoon Dip
17
Chinese Fusion
Baked goat and cream cheese, sweet chili sauce, green onion, cilantro, and lemon. Served with fried wonton chips.V
Brezeln
13
Germany
Fried pretzel sticks with house-made beer cheese sauce and mustard.V
Soups
& Salads
Mexico · Korea · Louisiana
Soup & Salad Combo
16
Add toasted pita +3.25
Ensalada de Elote
14
Mexico
Roasted corn, mixed greens, avocado salsa, queso fresco, cilantro, roasted red peppers, elote dressing, topped with taco seasoning.
Gochujang Gumbo
10 / 18
Korean / Cajun Fusion
Spicy cajun stew mixed with Korean gochujang. Celery, bell pepper, onions, andouille sausage, and white rice.
Add shrimp +9
Handhelds
India · Greece · Cuba
Power-packed plates with hearty, hand-crafted offerings to excite your senses.
Paratha Tacos
16
Fusion
Choose two, mix or match.
Smoky Havana
Paratha, mojo braised jerk chicken, onions, cilantro, pico de gallo, avocado salsa, and queso fresco.
Korean BBQ
Paratha bread, teriyaki pork, kimchi, and pickled daikon.
Baja Bliss
Paratha bread, potato chips and panko fried haddock, cilantro lime aioli, pickled vegetables, and cilantro.
Kati Roll
22
India
Two spiced ground lamb, egg, avocado, pickled red onions, cumin aioli rolled in toasted paratha breads. Served with fries.
Mediterranean Pita
17
Greece
Falafel, chicken, or ground lamb (+$2), tzatziki, tomato, romaine, and pickled red onion. Served with fries.
Add hummus +$3.5 · Substitute hummus for tzatziki to make it vegan
Cubano
17
Cuba
Honey ham, citrus braised pulled pork, swiss cheese, mojo mustard, pickles, and kewpie mayo on brioche. Served with fries.
From
The Grill
Charcoal · Josper
Skewers over charcoal, a rotating chef's choice sirloin, and the Roamly Burger.
Satay
18
Malaysian Inspired
Two charcoal-roasted chicken thigh skewers. Served with peanut noodles, edamame, and pickled red onions.
Add 1 extra skewer for $7
Brazilian Churrasco
35
Brazil
Rotating chef's choice sirloin, chimichurri, pickled vegetables, yuca fries, and ancho aioli.
Filipino Pork Skewers
22
Philippines
Two charcoal roasted sweet barbecue pork shoulder skewers. Served with java rice, pickled red onion, and topped with cilantro.
Add 1 extra skewer +10
The Roamly Burger
19
Malaysia
Josper grilled 1/2 lb. Sobie Meats beef patty wrapped in egg, American cheese, hoison, kewpie, and pickled vegetables on a brioche bun. Served with fries.
Plates
Seven countries
A refreshing selection of deliciously inviting flavors, vibrant colors, and lively aromas.
Gochugaru Shrimp
22
Fusion
Cast iron skillet shrimp with clarified butter, garlic, gochugaru flakes, cilantro, and lemon. Served with white rice.
Jollof Rice
17
West Africa
Smoky and spicy tomato fried rice, red peppers, corn, onion, and shredded chicken.
Substitute vegetable medley for a vegan option
Fish & Chips
24
United Kingdom
Potato chip and panko fried haddock served with house-made tartar sauce and fries.
Calder Plaza Poke Bowl
19
Thai Fusion
Jasmine rice, smoked salmon, avocado, pickled vegetables, edamame, mango, sesame seeds, sesame soy, and ancho aioli. Substitute fried tofu to make it vegan and GF.
Singapore Curry
17
Singapore
Hearty coconut milk curry, onions, tofu, peppers, and potatoes. Served with rice, pickled onion, and cilantro. Served with paratha.
Jian Bing
12
China
Savory crepe layered with eggs, pickled onion, crispy wonton, cilantro, and hoisin.
Add braised teriyaki pork +$8 · Add fried tofu +$6 · Add chili oil +$1
Lava Royale
21
American
Seasoned ground lamb, jalapenos, and french fries on a brioche bun, smothered in house-made queso blanco cheese sauce.
Additions
- Moroccan Spiced Lamb8
- Braised Teriyaki Pork8
- Gochujang Shrimp9
- Mojo Chicken6
- Vegetable Medley6
- Paratha Bread5
- Jasmine Rice4
- Fried Tofu6
Sauces
1 each
- Cilantro Lime Aioli
- For all the ranch lovers in the world
- Tzatziki
- Creamy and bright, slightly salty
- Peanut-Chili Sauce
- Spicy, salty, aromatic
- Cumin Aioli
- Cumin powder mixed with mayo
- House-made Chili Oil
- Red pepper flakes, pickled ginger, and garlic
- Avocado Salsa
- Tangy, spicy, and herbaceous
- Sweet Chili
- Sweet and tangy chili
- Ancho Aioli
Sweets
If 'X' marks the spot, then you'll find only the most delectable treasures here.
Mango Sticky Rice
7
Sweet coconut sticky rice topped with roasted mango, toasted almonds, sesame seeds, and a sweet coconut cream.
Elephant Ear
6
Fried paratha, cinnamon sugar, chocolate sauce.
Apple Pie Empanadas
12
Two fried apple pie empanadas, caramel drizzle, vanilla ice cream.
Drinks
Find the perfect companion to a well-travelled dish.
Tea & Coffee
- House Drip Sparrow's Coffee4
- Espresso Latte, Cappuccino, Mocha +25
- Americano Almond, oat, and whole milk available
- Tea Loose leaf or iced4.5
- Lavender · gentle, subtle, calming essence
- Hibiscus · tropical, fresh, breezy
- Chai · aromatic, full-bodied, spiced
- Jasmine Green · supple, floral, verdant
- Earl Grey · bold, light citrus, floral
Non-Alcoholic & Mocktails
- Brix Soda Company Grand Rapids-based soda crafted from cane sugar. Ask for our flavors3.25
- Unsweetened Iced Tea3.25
- Juice Orange, cranberry, pineapple, grapefruit, guava, and tart cherry4.25
- San Pellegrino4
- Manila Mango Refresher Mango, calamansi, guava juice, mint, and lime8
- Chi Moon Blood orange puree, yuzu, coconut cream, ginger simple, and lime juice8
- The Muggles Margarita Ginger simple syrup, pineapple, lime juice, and sugar rim6
- Red Desert Tart cherry juice, desert pear, black tea, lime juice, aquafaba, and tajin8
Draft Beer
8 / 11 / 26
- Short's Brewing Co.
- Third Nature Brewing Co.
- Bell's Brewing Co.
- Starcut Ciders
- Rotating Domestic Draft
- Rotating Nitro Draft
- Rotating N/A Beer
Cocktails
14 each
- MariposaVanilla vodka, apricot liqueur, guava, lime juice, and simple syrup
- Horse With No NameReposado tequila, guava, strawberry syrup, hot honey, lime juice, tajin rim
- Cool CurrentGin, St. Germaine, cucumber, tamarind, ginger syrup, and lemon juice
- Fairy FayHouse-made blueberry-honey vodka, lavender syrup, earl grey tea, lemon juice, creme de cassis, edible glitter
- Le SoleilHennessy, apricot liqueur, lemon juice, blood orange, and soda water
- AtacamaToasted coconut rum, toasted marshmallow syrup, black tea, lime juice, cherry, and desert pear
- Rock The KasbahGin, campari, blood orange puree, cardamom syrup, lemon juice, and cardamom bitters
- Black Sesame Old FashionedHouse-made black sesame washed bourbon, simple syrup, angostura and orange bitters
Paleta Cocktails
12 each
- Paleta MargaritaTequila, triple sec, house-made sour, and choice of paleta. Add hot honey +1
- Paleta MuleVodka, fresh lime juice, ginger beer, and choice of paleta
- Paleta Old FashionedBourbon with muddled orange, bar cherry, sugar, bitters, and choice of paleta
- Paleta MojitoRum, simple syrup, muddled limes and mint, soda water, and choice of paleta
- SangriaRed, White, or Mixed sangria topped with prosecco12 / 40
- N/A SangriaGuava juice, orange juice, cranberry juice, lemon lime soda5
Wine & Bubbles
- St JuliansBrut Champagne, Paw Paw, Michigan12 / 32
- Les FoliesVouvray, France14 / 46
- Jean-Claude PoissonChardonnay, France14 / 36
- MihaSauvignon Blanc, Marlborough, New Zealand13 / 35
- FaustinoArt Collection Cabernet Sauvignon, Spain12 / 34
- Domaine FournierPinot Noir, Savoie, France14 / 35
- Altos del PlataMalbec, Mendoza, Argentina12 / 34
Ready when you are